NYE Dinner & Dancing Prix Fixe Menu
Reservations for our second seating with dinner & dancing are available to begin anytime 9:00PM-10:00PM. The seating will offer a special New Year's Eve prix fixe menu, midnight toast, & party favors.
The special NYE menu is priced at $195 per person (in addition to gratuity + NY state tax). The menu includes one item from each menu section.
Individual Amuse
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FOIE-GRAS CRÈME BRÛLÉE
Foie-gras custard with burnt sugar, topped with kumquat jam
$18
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SHRIMP TOAST
Toasted brioche with poached shrimp tartare, spicy aioli, Asian herbs, & sturgeon caviar
$15
Appetizers
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MISO EGGPLANT
Roasted eggplant with a miso & five spice glaze (Vg)
$22
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SUMMER ROLL OF VEGETABLES
Carrots, celery, shiitake mushrooms, & soy-lime sauce (Vg)
$20
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VIETNAMESE BEEF CARPACCIO
Sliced sirloin, micro greens, Vietnamese vinaigrette
$28
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SALMON CRUDO
green yuzu kasha, salmon roe
$26
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CRISPY DUCK CONFIT SALAD
Duck confit, mixed baby lettuces, oil-free vinaigrette
$25
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STEAMED SEAFOOD RAVIOLI
shrimp, crab, & scallops
$25
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CRISPY SHRIMP WITH SPICY AIOLI
Ginger, Garlic, shiitake mushrooms, & eggplant
$24
Main Courses
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WHOLE ROASTED SEA BREAM
Deboned with a tumeric marinade, shishito peppers, charred scallions, & fresh dill
$56
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BAKED CHILEAN SEA BASS
marinated in soy-tamarind sauce & slow-baked. Served with baby bok choy, kombu oil
$62
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BROILED LOBSTER
whole lobster, garlic, ginger, sesame oil, & asian herbs
$65
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CHICKEN ROULATE
Boneless half chicken marinated with coconut milk, lemongrass, and turmeric
$45
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GLAZED DUCK BREAST
five-spice glaze, served a bed of grilled bok choy
$53
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BRAISED SHORT RIBS
Coconut broth, fermented soy beans, herbs salad
$58
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GRILLED AGED SIRLOIN
10 oz sirloin - marinated in lemon-grass & topped with XO mushroom sauce
$63
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ROASTED VEGETABLE STEW
Assorted roasted vegetables with yellow curry
$32
Sides
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SAUTÉED RICE
Fresh & dried mushrooms, corn, chili oil, scallion (Vg)
$18
Dessert
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SPECIAL NYE DESSERT